
Chez Les Copains translates to "with your friends", and that’s exactly what we hope to create—a welcoming space where great food, good wine, and even better company come together.
Inspired by the convivial spirit of a French countryside bistro, Chez Les Copains is a place to gather, share, and savor.
A concept by Chefs Michael Collantes and Danilo Tangalin, the space and menu were created with intention, blending classic French flavors with a fresh, seasonal approach. Crafted by Chef Danilo Tangalin, our menu highlights the best of our region, using ingredients from local purveyors to ensure quality and sustainability.
Whether you're celebrating a special occasion or simply enjoying a casual meal, our food, wine, and warm hospitality are designed to make you feel at home—with your friends.